Did you know you can reuse the water from your boiled veggies or pasta? Not only do you save water that you would have otherwise thrown away, but the water gains nutrients through the cooking process, which can help your plants grow! The nutrient-rich water can be cooled down and used to water your plants, giving them an extra boost! Make sure the water has not been seasoned or salted, and you’ll be good to go. Follow us on Instagram for more water-saving tips! ⠀